Training & Events | Birmingham Education Support Services

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Food Safety Online- Level 2

By law, all food handlers must have an understanding of the basic principles of food hygiene and know how to work safely so as to protect the food they serve from contamination. The course provides learners with up-to-date food hygiene information using a range of written text, interactive exercises and video content to ensure learners thoroughly comprehend their food safety responsibilities

Customer Care for General Assistants

Introduction – the importance of customer service, the cost of poor customer service, internal and external customers, customer expectations, going above and beyond. How social media can impact on your business and your employment.

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Workshop to Raise Awareness of Prevent (WRAP)

WRAP Refresher Course

COSHH/ Manual Handling Refresher Training

Refresher training for Control of Substances Hazardous to Health and Manual Handling for Food handlers

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